About Us
Dans le métier de la restauration depuis 30 ans, nous sommes un restaurant chinois spécialisé dans les nouilles et les plats traditionnel. Notre chef, Petit-Jean, formé en Chine, souhaite vous faire découvrir des plats authentiques et faits maison.
Nouveaux plats :Coquille saint Jacques aux sauce truffes noire et vermicelles

Last reviews
Of the three times I have visited Paris (between 2022 and 2025), I have gone to this restaurant every time. I love the food they serve and I think the prices are very good. However, what I like the most is the service. The woman who serves us is always very kind, and on all three occasions I’ve been there, she’s the one who has attended to us. I don't speak English very well, let alone French, but she is always patient and willing to communicate with us, which creates a feeling of ease and comfort. Without a doubt, when I return to Paris, it’s very likely that I will go back to this restaurant.