Reviews

Average note 347 reviews
Service
Atmosphere
Quality/Price
Menus
Mickael W. noted on Google

(Translated by Google) 2nd visit, always super good, with impeccable service!!! (Original) 2ème passage, toujours super bon, avec un service impeccable !!!

3 months ago
Oliver F. noted on Google

(Translated by Google) It's a shame that we can't add 2 more stars. I traveled 500km to eat this wonder! (Original) Cela est dommage que l’on ne puisse pas rajouter 2 étoiles en plus. J’ai fais 500km pour manger cette merveille!

3 months ago
Linlin Z. noted on Google

(Translated by Google) Very tasty! We finished all the fried rice and golden fish soup we ordered. We will come back again! (Original) 非常好吃!我们点的炒饭和金汤鱼,全部吃光了,会再次光顾的!

4 months ago
郭大腰 noted on Google

4 months ago
Eugenia P. noted on Google

4 months ago
Dominique K. noted on Google

(Translated by Google) Small meal in click & collect. Being sick, I didn't have much of an appetite but I enjoyed it. Very fresh, soft and well-filled shrimp ravioli. Flavored shrimp spring rolls served with salad leaves, just the way I like them. All good (Original) Petit repas en click & collect. Étant malade, je n’avais pas beaucoup d’appétit mais je me suis régalée. Raviolis aux crevettes très frais, moelleux et bien garnis. Nems aux crevettes parfumés et servis avec des feuilles de salade, comme j’aime. Tout bien

5 months ago
Playinparis I. noted on Google

(Translated by Google) We ordered four dishes for two people: the Coral Crab Fried Rice was a must, and the chef recommended his specialty, the Fish Pot with marinated vegetables! The Fried Rice was perfectly infused with the coral, creating a fusion of flavors. The presentation was careful, the rice being served in the shell of a crab, a visual invitation to tasting. Personally, I highly recommend this dish! The Fish Pot with Pickled Vegetables, said to be the chef's secret recipe, was also delicious and plentiful, enough for two people. However, the Coral Crab Fried Rice was so delicious that we couldn't finish the Marmite. The shrimp in the Shrimp Noodle Soup was fresh and tender, the noodles had a perfect texture, and the aroma was intoxicating. Finally, a special mention for their Fruit Tea, a recommendation not to be missed. It is made from fruits such as lychee, lemon and orange, providing a refreshing and sweet sensation. They have hot and cold options, but I personally prefer the iced fruit tea. There is also a very special menu, baos, a Chinese-style sandwich. This menu includes 2 baos of your choice, 2 side dishes and 1 drink. Prices : Fried rice with coral crab: €10.50 Fish pot with marinated vegetables: €28 Eggplant with oyster sauce: €10.80 Shrimp noodle soup: €12 Fruit tea: €5.5 Gua Bao Menu 12€ (Original) Nous avons commandé quatre plats pour deux personnes : le Riz sauté au corail de tourteau était un incontournable, et le chef nous a recommandé sa spécialité, la Marmite de Poisson avec légumes marinés ! Le Riz sauté était parfaitement imprégné du corail, créant une fusion de saveurs. La présentation était soignée, le riz étant servi dans la carapace d'un crabe, une invitation visuelle à la dégustation. Personnellement, je recommande vivement ce plat ! La Marmite de Poisson avec légumes marinés, réputée être la recette secrète du chef, était également délicieuse et copieuse, suffisante pour deux personnes. Cependant, le Riz sauté au corail de tourteau était tellement délicieux que nous n'avons pas pu finir la Marmite. Les crevettes dans la Soupe de nouilles aux crevettes étaient fraîches et tendres, les nouilles avaient une texture parfaite, et l'arôme était enivrant. Enfin, une mention spéciale pour leur Thé aux fruits, une recommandation à ne pas manquer. Il est composé de fruits tels que le litchi, le citron et l'orange, offrant une sensation rafraîchissante et sucrée. Ils proposent des options chaudes et froides, mais personnellement, je préfère le thé aux fruits glacé. Il y a aussi un menu très spécial, les baos, un sandwich à la manière chinoise. Ce menu comprend 2 baos au choix, 2 accompagnements et 1 boisson. Tarifs : Riz sauté au corail de tourteau : 10,50€ Marmite de Poisson avec légumes marinés : 28€ Aubergine à la sauce huître : 10,80€ Soupe de nouilles aux crevettes : 12€ Thé aux fruits : 5,5€ Menu Gua Bao 12€

5 months ago
Pathinathan D. noted on Google

(Translated by Google) Axeo window cleaning service (Original) Axeo service de nettoyage de Vitre

5 months ago
Valeria P. noted on Google

(Translated by Google) 5 day trip to Paris. We entered this restaurant without too many expectations and left delighted! Unique dishes adhering to tradition like none in the surrounding area. Very kind staff, it feels like being at home. Wife and husband at the stove. The fish soup in the photo was exceptional! The contrasts of flavors between sauerkraut, spicy and other spices are a little difficult for those who are not used to it but really delicious! The mochi and sweets with sesame seeds are delicious. Everything done at home! We were so happy that we went back. Super recommended! (Original) Viaggio di 5 giorni a Parigi. Siamo entrati in questo ristorante senza troppe aspettative e ne siamo usciti estasiati! Piatti unici e aderenti alla tradizione come nessuno nei dintorni. Personale gentilissimo, sembra di stare a casa. Moglie e marito ai fornelli. La zuppa di pesce in foto era eccezionale! Un po' difficili i contrasti di gusti tra crauti, piccante e altre spezie per chi non è abituato ma davvero deliziosa! Buonissimi i mochi e i dolcetti con i semi di sesamo. Tutto fatto il casa! Siamo rimasti così contenti che ci siamo tornati. Super consigliato!

5 months ago
Nicolas G. noted on Google

6 months ago

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